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PR11-14 Rice

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PR-11-14 PARBOILED RICE

Parmal Rice varieties are premium long grain non-basmati rice variety grown in Punjab, Haryana. Unlike Basmati rice, Parmal rice varieties are non-aromatic and the length of kernels range between 6.5 – 7 mm. It has an elongation ratio of 1.5 times when cooked and used as a substitute for Thailand or Vietnam rice varieties.

Rishta Daily Basmati Rice Rishta Deshpremi  Rice
Variety: Parboiled
Average Length: 6.8 – 6.9 MM
Moisture: 13.5% Max.
Paddy Grain: Nil
Black/ Red Grain: Nil
Discolour & Damage: Nil
Foreign Matter: Nil
Variety: Raw
Average Length: 6.8 – 6.9 MM
Moisture: 13.5% Max.
Paddy Grain: Nil
Black/ Red Grain: Nil
Discolour & Damage: Nil
Foreign Matter: Nil